Fabio Trabocchi Restaurants , by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi, is thrilled to announce that will be expanding our celebrated and award-winning restaurant, Sfoglina Pasta House , into Rosslyn (Arlington), Virginia.
Sfoglina Rosslyn will be featuring the same upscale casual Italian dining (full homemade pasta menu) and full wine and cocktail list, as our current acclaimed Sfoglina Pasta House restaurants located in Washington, D.C.
To prepare for our forthcoming opening, we are now accepting applications for our Sous Chef opportunity. We are seeking an experienced and confident person who understands the standards of world class service and hospitality and would like to be a part of a growing restaurant group while working among some of the city’s best hospitality and culinary professionals. If this sounds like you, we would love to meet you!
Benefits Offered:
Qualifications:
How to apply:
All interested candidates who meet the above qualifications are encouraged to reply to this posting with a copy of your resume.
To learn more about our restaurants, please visit : orBe the Guest, Work as a Team, and Act Like an Owner
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